Home > Live Food in Aquaculture: Proceedings of the Live Food and Marine Larviculture Symposium held in Nagasaki, Japan, September 1–4, 1996
Live Food in Aquaculture: Proceedings of the Live Food and Marine Larviculture Symposium held in Nagasaki, Japan, September 1–4, 1996
Book Informaton
Author
A. Hagiwara; T.W. Snell; E. Lubzens; C.S. Tamaru
Series
Developments in Hydrobiology
Volume
124
Year of Publication
1997
Publisher
Springer Netherlands
City of Publication
Dordrecht; Boston
Pages
XVII, 328
Language
EN
ISBN
9780792349709, 9789401720977
ARI Id
1664611050934
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