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Home > Live Food in Aquaculture: Proceedings of the Live Food and Marine Larviculture Symposium held in Nagasaki, Japan, September 1–4, 1996

Live Food in Aquaculture: Proceedings of the Live Food and Marine Larviculture Symposium held in Nagasaki, Japan, September 1–4, 1996


Book Informaton

Live Food in Aquaculture: Proceedings of the Live Food and Marine Larviculture Symposium held in Nagasaki, Japan, September 1–4, 1996

Author

A. Hagiwara; T.W. Snell; E. Lubzens; C.S. Tamaru

Series

Developments in Hydrobiology

Volume

124

Year of Publication

1997

Publisher

Springer Netherlands

City of Publication

Dordrecht; Boston

Pages

XVII, 328

Language

EN

ISBN

9780792349709, 9789401720977

ARI Id

1664611050934


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