Home > Handbook of Research on Food Science and Technology Volume 3: Functional Foods and Nutraceuticals
Handbook of Research on Food Science and Technology Volume 3: Functional Foods and Nutraceuticals
Book Informaton
Author
Monica Lizeth Chavez-Gonzalez; Jose Juan Buenrostro-Figueroa; Cristobal N. Aguilar
Year of Publication
2018
Publisher
Routledge
Language
en
ISBN
9781774635308, 9781771887205, 9780429947070, 9780429487828, 9780429947094, 9780429947087
ARI Id
1665736314400
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