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Home > Natural Food Products and Waste Recovery: Healthy Foods, Nutrition Design, and Extraction of Valuable Compounds

Natural Food Products and Waste Recovery: Healthy Foods, Nutrition Design, and Extraction of Valuable Compounds


Book Informaton

Natural Food Products and Waste Recovery: Healthy Foods, Nutrition Design, and Extraction of Valuable Compounds

Author

Elizabeth Carvajal-Millan; Abu Zahrim Yaser; A. K. Haghi

Year of Publication

2021

Publisher

Routledge

Language

en

ISBN

9781771889810, 9781774638293, 9781000342475, 9781000342444, 9781003144748, 9781000342413

ARI Id

1665832077717


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Showing 1 to 20 of 22 entries
Chapters/HeadingsAuthor(s)PagesInfo
Healthy Food and Nutrition
1-67
3-16
17-31
33-49
51-67
Extraction of Essential Compounds
69-182
71-81
83-91
93-116
117-138
139-149
151-164
165-182
Food Waste Management
183-297
185-205
207-226
227-232
233-248
251-260
261-271
Chapters/HeadingsAuthor(s)PagesInfo
Showing 1 to 20 of 22 entries