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The Coming to America Cookbook: Delicious Recipes and Fascinating Stories from America's Many Cultures


Book Informaton

The Coming to America Cookbook: Delicious Recipes and Fascinating Stories from America's Many Cultures

Author

Joan D'Amico, Karen E. Drummond

Year of Publication

2005

Publisher

Wiley

City of Publication

Hoboken, N.J

Pages

180

Language

en

ISBN

9780471483359, 0471483354

ARI Id

1672249025845


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Showing 1 to 20 of 75 entries
Chapters/HeadingsAuthor(s)PagesInfo
THE COMING TO AMERICA COOKBOOK
ABOUT THIS BOOK
DISCOVERING THE KITCHEN
TOOLS OF THE TRADE
COOKING SKILLS
SAFETY RULES
CHAPTER 1: BRAZIL
Churrasco
Classic Corn Cakes
Fried Bananas with Cinnamon
CHAPTER 2: CHINA
Chicken Lo Mein
Sichuan-Style Beef Stir-Fry with Rice
Ginger-Scented Fruits with Orange Sorbet
CHAPTER 3: CUBA
Cuban Sandwich
Banana Strawberry Batidos
Cuban Black Bean Soup
CHAPTER 4: ETHIOPIA
Ethiopian Injera
Chapters/HeadingsAuthor(s)PagesInfo
Showing 1 to 20 of 75 entries