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Home > Put 'em up!: a comprehensive home preserving guide for the creative cook, from drying and freezing to canning and pickling

Put 'em up!: a comprehensive home preserving guide for the creative cook, from drying and freezing to canning and pickling


Book Informaton

Put 'em up!: a comprehensive home preserving guide for the creative cook, from drying and freezing to canning and pickling

Author

Vinton, Sherri Brooks

Year of Publication

2010

Publisher

Storey Publishing

City of Publication

North Adams, MA

Language

en

ISBN

9781603425469, 1603425462

ARI Id

1673149641227


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Showing 1 to 20 of 40 entries
Chapters/HeadingsAuthor(s)PagesInfo
Sourcing food
How to use this book
Food preparation methods
Food preservation methods
Working in groups
Things that will surely get you into trouble
Things that look bad but aren't dangerous
Apples
Asparagus
Beans
Beets
Berries
Cabbage
Cantaloupe
Carrots
Cauliflower
Cherries
Chilies
Citrus
Corn
Chapters/HeadingsAuthor(s)PagesInfo
Showing 1 to 20 of 40 entries