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Home > Sweet eats for all: 250 decadent gluten-free, vegan recipes: from candy to cookies, puff pastries to petits fours

Sweet eats for all: 250 decadent gluten-free, vegan recipes: from candy to cookies, puff pastries to petits fours


Book Informaton

Sweet eats for all: 250 decadent gluten-free, vegan recipes: from candy to cookies, puff pastries to petits fours

Author

Kramer, Allyson

Edition

First Da Capo Press edition

Year of Publication

2014

Publisher

Da Capo Press

Pages

316

Language

en

ISBN

9780738217314, 9780738217307, 0738217301

ARI Id

1673207535473


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Showing 1 to 20 of 37 entries
Chapters/HeadingsAuthor(s)PagesInfo
Stocking a sweet pantry Sugars and sweeteners
Flours and starches
Fats
Binders
Milks, creams, and cheeses
Other noteworthy ingredients
Tools of the trade
Homemade basics
Killer cakes and toppings Cake basics
Layer and sheet cakes
Cupcakes
Tube and bundt cakes
Loaf cakes and breads
Other cake treats
Toppings: frostings, glazes, and sauces
Captivating cookies and bars Drop cookies
Rolled and shaped cookies
Bars
Luscious pies, pastries, tarts, and cheesecakes Basics
Pies
Chapters/HeadingsAuthor(s)PagesInfo
Showing 1 to 20 of 37 entries