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Professional Cooking

Book Informaton
Professional Cooking

Author

Gisslen, Wayne; Bleu, Le Cordon; Griffin, Mary Ellen

Year of Publication

2010

Publisher

Wiley

City of Publication

Hoboken, N.J

Language

en

ISBN

3175723993, 9780470197523, 9780470197530, 2009045858, 0470197528

ARI Id

1673312379110

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