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Home > Changing Chinese foodways in Asia /

Changing Chinese foodways in Asia /

Book Informaton
Changing Chinese foodways in Asia /

Author

Wu, David Y. H.; Tan, Chee-Beng.

Year of Publication

c2001.

Publisher

Chinese University Press,

City of Publication

Hong Kong

Pages

288

Language

en

ISBN

9622019145, 9789622019140

ARI Id

1675643231878

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Topics
Food habits Chinese Food China social life and customs Japan social life and customs