Chapter: Changing Patterns of Consumption: Effects and Determinants

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Home > Food, Culture, and Survival in an African City > Changing Patterns of Consumption: Effects and Determinants

Food, Culture, and Survival in an African City |

K. Flynn

Palgrave Macmillan US

Food, Culture, and Survival in an African City

Changing Patterns of Consumption: Effects and Determinants

Chapter Info

Authors

Karen Coen Flynn

ARI Id

1664106685996_372898

Access

Not Available Free

Pages

39-65

DOI

10.1007/978-1-137-07986-2_3

Chapter URL

https://rd.springer.com/chapter/10.1007/978-1-137-07986-2_3

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Chapters/Headings	Author(s)	Pages	Info
Front Matter		i-xviii
Introduction	Karen Coen Flynn	1-29
Researching Food in Mwanza	Karen Coen Flynn	31-38
Changing Patterns of Consumption: Effects and Determinants	Karen Coen Flynn	39-65
Mwanza’s African and Asian Households	Karen Coen Flynn	67-96
Historical Transformations in Household Composition	Karen Coen Flynn	97-111
Pooling, Straddling, Juggling, and Balancing on One Foot	Karen Coen Flynn	113-128
Farming the City	Karen Coen Flynn	129-151
Food, Gender, and Survival among Street Adults	Karen Coen Flynn	153-174
Lessons on Food, Childhood, and Work from Street Girls and Boys	Karen Coen Flynn	175-201
Food Entitlement, Charity, and “The City”	Karen Coen Flynn	203-211
Back Matter		213-254
Chapters/Headings	Author(s)	Pages	Info

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