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Home > Plant Cell and Tissue Culture for the Production of Food Ingredients > Trichosanthes Kirilowii Plant Cell Culture in a 5 Liter Bioreactor
Plant Cell and Tissue Culture for the Production of Food Ingredients |
Tong-Jen Fu; Gurmeet Singh; Wayne R. Curtis
Springer US
Plant Cell and Tissue Culture for the Production of Food Ingredients
Trichosanthes Kirilowii Plant Cell Culture in a 5 Liter Bioreactor
Authors

Karen A. McDonald; Michael R. Stoner; N. Remi Shih; Alan P. Jackman

ARI Id

1664593996992_2340853

Access

Not Available Free

Pages

185-193

DOI

10.1007/978-1-4615-4753-2_16

Chapter URL

https://rd.springer.com/chapter/10.1007/978-1-4615-4753-2_16

Table of Contents of Book
Showing 1 to 20 of 27 entries
Chapters/HeadingsAuthor(s)PagesInfo
Front Matter
i-ix
Plant Cell and Tissue Culture for Food Ingredient Production
Tong-Jen Fu; Gurmeet Singh; Wayne R. Curtis
1-6
Plant Secondary Metabolism
Richard A. Dixon; Paul J. Howles; Chris Lamb; Ken Korth; Xian-Zhi He; Vincent J. H. Sewalt et al.
7-22
Production of Aromatic Amino Acid Derivatives through Metabolic Engineering of Crop Plants
Vincenzo De Luca
23-33
Vanillin Biosynthetic Pathways
Daphna Havkin-Frenkel; Andrzej Podstolski; Ewa Witkowska; Piotr Molecki; Monika Mikolajczyk
35-43
Quantification of Metabolic Fluxes for Metabolic Engineering of Plant Products
Jacqueline V. Shanks; Sushil K. Rijhwani; John Morgan; Sundeep Vani; Rajiv Bhadra; Chih-Huang Ho
45-60
Biosynthesis and Accumulation of Rosmarinic Acid in Plant Cell Cultures
Maike Petersen
61-73
Overview of Yield Improvement Strategies for Secondary Metabolite Production in Plant Cell Culture
M. L. Shuler
75-83
Novel Approaches to Improve Plant Secondary Metabolite Production
R. Verpoorte; R. van der Heijden; H. J. G. ten Hoopen; J. Memelink
85-100
Elicitation—Manipulating and Enhancing Secondary Metabolite Production
Gurmeet Singh
101-111
The Selectivity by Plant Biotransformation
Hiroki Hamada; Tsutomu Furuya
113-120
Production of Betalains by Hairy Root Cultures of Beta Vulgaris L
Usha Mukundan; Vaishali Bhide; Himanshu Dawda
121-127
Yield Improvement in Plant Cell Cultures by in Situ Extraction
Henrik Pedersen; Chee-Kok Chin; Amlan Dutta
129-138
Reactor Design for Root Culture
Lia Tescione; Patrick Asplund; Wayne R. Curtis
139-156
Medium Recycling as an Operational Strategy to Increase Plant Secondary Metabolite Formation
Minoru Seki; Shintaro Furusaki
157-163
Production of Bioactive Metabolites by Cell and Tissue Cultures of Marine Macroalgae in Bioreactor Systems
Gregory L. Rorrer; Ronald Mullikin; Bryan Huang; William H. Gerwick; Sanjiv Maliakal; Donald P. Cheney
165-184
Trichosanthes Kirilowii Plant Cell Culture in a 5 Liter Bioreactor
Karen A. McDonald; Michael R. Stoner; N. Remi Shih; Alan P. Jackman
185-193
Economic Considerations for Food Ingredients Produced by Plant Cell and Tissue Culture
Walter E. Goldstein
195-213
Commercial Production of Ginseng by Plant Tissue Culture Technology
Ken Hibino; Keiichi Ushiyama
215-224
Achieving Economic Feasibility for Moderate-Value Food and Flavor Additives
Wayne R. Curtis
225-236
Chapters/HeadingsAuthor(s)PagesInfo
Showing 1 to 20 of 27 entries
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