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Home > Sustainable Agriculture and Food Security in an Era of Oil Scarcity: Lessons from Cuba > Cuban Food Production in the 1990s: A Patchwork of Approaches

Sustainable Agriculture and Food Security in an Era of Oil Scarcity: Lessons from Cuba |
Routledge
Sustainable Agriculture and Food Security in an Era of Oil Scarcity: Lessons from Cuba

Cuban Food Production in the 1990s: A Patchwork of Approaches
Authors

ARI Id

1666311524534_15405194

Access

Not Available Free

Pages

135-167

DOI

10.4324/9781849772730-7

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