"Batali, Mario" appeared in Books and Chapters

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"Batali, Mario" appeared in Books and Chapters

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Book	Author(s)	Year	Publisher
Mario Batali big American cookbook: 250 favorite recipes from across the USA	Mario Batali	2016	Grand Central Life & Style
Italian Grill	Mario Batali	April 22, 2008	Ecco
Mario Batali holiday food: family recipes for the most festive time of the year	Mario Batali	2000	Clarkson Potter
Molto Gusto: Easy Italian Cooking	Mario Batali	April 6, 2010	Ecco
Molto Italiano: 327 Simple Italian Recipes to Cook at Home	Mario Batali	May 3, 2005	Ecco
Mario Batali simple Italian food: recipes from my two villages	Mario Batali	1998	C. Potter
The Babbo Cookbook	Mario Batali	April 30, 2002	Clarkson Potter
America--farm to table: simple, delicious recipes celebrating local farmers	Mario Batali	2014
Mario Tailgates NASCAR Style	Mario Batali	April 4, 2006	Sporting News
America farm to table: simple, delicious recipes celebrating local farmers	Batali, Mario; Webster, Jim	2014	Grand Central Publishing;Grand Central Life & Style
Mario Batali big American cookbook: 250 favorite recipes from across the USA	Bacon, Quentin; Batali, Mario; Webster, Jim	2016	Grand Central Publishing;Grand Central Life & Style
Tom Valenti's Soups, Stews, and One-Pot Meals: 125 Home Recipes from the Chef-Owner of New York City's Ouest	Batali, Mario; Friedman, Andrew; Valenti, Tom	2012	Scribner
The Best American Recipes 2005-2006: The Year's Top Picks from Books,Magazines,Newspapers,and the Internet (The Best American Series (TM))	Mario Batali; Molly Stevens; Fran McCullough	October 5, 2005	Houghton Mifflin
The Chew: food, life, fun	Mario Batali; Gordon Elliott; Carla Hall; Clinton Kelly	2012	Hyperion
Coco: 10 world-leading masters choose, 100 contemporary chefs	Phaidon Press Editors; Mario Batali; Shannon Bennett; Alain Ducasse; Ferran Adria	2009	Phaidon
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Chapter	Author(s)	Book	Book Authors	Year	Publisher
When did people start using recipes?	Mario Batali	Big questions from little people--- and simple answers from great minds	Gemma Elwin Harris	2012	Ecco
Foreword	Mario Batali	The Del Posto cookbook	Mark Ladner	2016	Grand Central Life & Style
Chapter	Author(s)	Book	Book Authors	Year	Publisher

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