"Marion A. Wells" appeared in Books and Chapters

Click here to donate your five minutes and submit the table of contents of a book.

Search from the table of contents of 2.5 million books

Advanced Search (Beta)

Home > Marion A. Wells

"Marion A. Wells" appeared in Books and Chapters

entries per page

Filter:

Showing 1 to 2 of 2 entries

Book	Author(s)	Year	Publisher
The Secret Wound: Love-Melancholy and Early Modern Romance	Marion A. Wells	2007	Stanford University Press
The Secret Wound: Love-Melancholy and Early Modern Romance	Marion A. Wells	2007	Stanford University Press
Boook	Author(s)	Year	Publisher

Showing 1 to 2 of 2 entries

«
‹
1
›
»

entries per page

Filter:

Showing 1 to 15 of 15 entries

Chapter	Author(s)	Book	Book Authors	Year	Publisher
“Full of Rapture”. Maternal Vocality and Melancholy in Webster’s Duchess of Malfi	Marion A. Wells	Blood, Sweat and Tears: The Changing Concepts of Physiology from Antiquity into Early Modern Europe	Manfred Horstmanshoff; Helen King; Claus Zittel (Volume Editors)	2012-06-22	Brill
Food Laws and Regulations	Leonard W. Aurand; A. Edwin Woods; Marion R. Wells	Food Composition and Analysis	Leonard W. Aurand	1987	Springer Netherlands
Sampling and Proximate Analysis	Leonard W. Aurand; A. Edwin Woods; Marion R. Wells	Food Composition and Analysis	Leonard W. Aurand	1987	Springer Netherlands
Instrumental Methods Used in Food Analysis	Leonard W. Aurand; A. Edwin Woods; Marion R. Wells	Food Composition and Analysis	Leonard W. Aurand	1987	Springer Netherlands
Carbohydrates	Leonard W. Aurand; A. Edwin Woods; Marion R. Wells	Food Composition and Analysis	Leonard W. Aurand	1987	Springer Netherlands
Lipids	Leonard W. Aurand; A. Edwin Woods; Marion R. Wells	Food Composition and Analysis	Leonard W. Aurand	1987	Springer Netherlands
Proteins	Leonard W. Aurand; A. Edwin Woods; Marion R. Wells	Food Composition and Analysis	Leonard W. Aurand	1987	Springer Netherlands
Enzymes	Leonard W. Aurand; A. Edwin Woods; Marion R. Wells	Food Composition and Analysis	Leonard W. Aurand	1987	Springer Netherlands
The Vitamins	Leonard W. Aurand; A. Edwin Woods; Marion R. Wells	Food Composition and Analysis	Leonard W. Aurand	1987	Springer Netherlands
Flavoring Agents	Leonard W. Aurand; A. Edwin Woods; Marion R. Wells	Food Composition and Analysis	Leonard W. Aurand	1987	Springer Netherlands
Coloring Agents and Color of Foods	Leonard W. Aurand; A. Edwin Woods; Marion R. Wells	Food Composition and Analysis	Leonard W. Aurand	1987	Springer Netherlands
Wheat and Wheat Products	Leonard W. Aurand; A. Edwin Woods; Marion R. Wells	Food Composition and Analysis	Leonard W. Aurand	1987	Springer Netherlands
Milk and Milk Products	Leonard W. Aurand; A. Edwin Woods; Marion R. Wells	Food Composition and Analysis	Leonard W. Aurand	1987	Springer Netherlands
Meat, Poultry, and Fish	Leonard W. Aurand; A. Edwin Woods; Marion R. Wells	Food Composition and Analysis	Leonard W. Aurand	1987	Springer Netherlands
Food Deterioration, Preservation, and Contamination	Leonard W. Aurand; A. Edwin Woods; Marion R. Wells	Food Composition and Analysis	Leonard W. Aurand	1987	Springer Netherlands
Chapter	Author(s)	Book	Book Authors	Year	Publisher

Showing 1 to 15 of 15 entries

«
‹
1
›
»