"Nuria Gómez Jiménez" appeared in Books and Chapters

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"Nuria Gómez Jiménez" appeared in Books and Chapters

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Book	Author(s)	Year	Publisher
Hacia nuevas instituciones democráticas: Diferencia, sostenimiento de la vida y políticas públicas	Nuria Gómez Jiménez; Laura Gómez Hernández; Judith Flores; David Casassas; Ybelice Briceño Linares; Alisa Del Re; Amaia Pérez Orozco; Montserrat Galcerán Huguet	January 2016	Traficantes de Sueños
Palabras de nunca y de nada. Herramientas didácticas y filosóficas para la aplicación del silencio en la sociedad y la educación	Francisco José Francisco Carrera, Mauricio Beuchot, Juan R Coca, Anabel Paramá Díaz, Iván Bueno Ruiz, Andrés Ortiz-Osés, Issa Alberto Corona Miranda, Adrián Sánchez García, Yaiza García de la Rosa, Román Gonzalvo, Susana Gómez Redondo, Natalia Barranco Izquierdo, Elena Jiménez García, Nuria Sanz González, Sergio Suárez Ramírez, Pablo d´Ors	2019	CEASGA
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Chapter	Author(s)	Book	Book Authors	Year	Publisher
Societal Integration of Ports and Cities: Case Study on Spanish Ports	Nuria Nebot Gómez de Salazar; Carlos Rosa-Jiménez	European Port Cities in Transition: Moving Towards More Sustainable Sea Transport Hubs	Angela Carpenter; Rodrigo Lozano	1st ed. 2020	Springer International Publishing
Detection of Enteroviruses	Miguel-Angel Jiménez-Clavero; Victoria Ley; Nuria Gómez; Juan-Carlos Sáiz	Food-Borne Pathogens: Methods and Protocols	Catherine Adley	2006	Humana Press
Phenolic Compounds in Nature	Rubén Francisco González-Laredo; Nuria Elizabeth Rocha-Guzmán; José Alberto Gallegos-Infante; Martha Rocío Moreno-Jiménez; Claudia Ivette Gamboa-Gómez	Phenolic Compounds in Food: Characterization and Analysis	Leo M.L. Nollet; Janet Alejandra Gutierrez-Uribe	2017	Routledge
Stilbenes in Foods	Rubén Francisco González-Laredo; Nuria Elizabeth Rocha-Guzmán; José Alberto Gallegos-Infante; Martha Rocío Moreno- Jiménez; Claudia Ivette Gamboa-Gómez	Phenolic Compounds in Food: Characterization and Analysis	Leo M.L. Nollet; Janet Alejandra Gutierrez-Uribe	2017	Routledge
Phenolic Compounds in Processed Foods	Claudia Ivette Gamboa-Gómez; Nuria Elizabeth Rocha-Guzmán; José Alberto Gallegos-Infante; Rubén Francisco González-Laredo; Martha Rocío Moreno-Jiménez	Phenolic Compounds in Food: Characterization and Analysis	Leo M.L. Nollet; Janet Alejandra Gutierrez-Uribe	2017	Routledge
Gender and Responsible Gambling in Spain	Susana Jiménez-Murcia; Roser Granero; Eva Penelo; Frida Fröberg; M. Neus Aymamí; Mónica Gómez-Peña; Katarina Gunnard; Mìriam Nasarre; Lamprini G. Savvidou; Núria Mallorquí-Bagué	Gambling Disorders in Women: An International Female Perspective on Treatment and Research	Henrietta Bowden-Jones; Fulvia Prever	2017	Routledge
Oak Leaves as a New Potential Source for Functional Beverages: Their Antioxidant Capacity and Monomer Flavonoid Composition	Nuria Elizabeth Rocha-Guzmán; Rubén Francisco González-Laredo; Blanca Denis Vázquez-Cabral; Martha Rocío Moreno-Jiménez; José Alberto Gallegos-Infante; Claudia Ivette Gamboa-Gómez; Ana Gabriela Flores-Rueda	Functional and Medicinal Beverages	Alexandru Grumezescu andAlina-Maria Holban	2019	Academic Press
Chapter	Author(s)	Book	Book Authors	Year	Publisher

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