"Drivers Leading to Higher Food Prices: Biofuels are not the Main Factor"

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Book	Author(s)	Year	Publisher
Fish are Friends, Not Food	Annie Auerbach	2005	Scholastic
The food factor	Barbara Van der Zee	1986	Viking
Leading Lean Software Development: Results Are Not the Point	Poppendieck, Mary; Poppendieck, Tom	2009	Addison-Wesley Professional
Biofuels, Bioenergy and Food Security	Deepayan Debnath and Suresh Chandra Babu	2019	Academic Press
Higher Education in the Gulf: Quality Drivers	Reynaldo Gacho Segumpan; John McAlaney	2021	Routledge
Social Drivers In Food Technology	Vivian-Lara Silva	1st ed. 2020	Springer International Publishing
Drivers and Barriers to Achieving Quality in Higher Education	Heather Eggins	2014	SensePublishers
Drivers and Barriers to Achieving Quality in Higher Education	Heather Eggins (Volume Editor)	2014-01-01	Brill
Leading Beyond Lean: The Seven Drivers of Productivity	Petter Østbø; Robin Cattermole; Mark Wetherill	1st ed. 2016	Palgrave Macmillan UK
Biofuels, Food Security, and Developing Economies	Nazia Mintz-Habib	2016	Routledge
The heart factor food plan	Mary Joan Oexmann	1990	Morrow
Monopsony, factor prices, and community development	Lanny Arvan	1988	University of Illinois at Urbana-Champaign
The Growth of Biofuels in the 21st Century: Policy Drivers and Market Challenges	R. Ackrill; A. Kay	2014	Palgrave Macmillan UK
Activating the human factor--the main source of acceleration	E. K. Ligachev	1987	Novosti Press Agency Pub. House
Introduction to Biofuels	David M. Mousdale	2010	Routledge
What makes food prices?	United States. Department of Agriculture. Economic Research Service	1972	Economic Research Service, U.S. Dept. of Agriculture
Food prices and policy	William T. Boehm	1979	U.S. Dept. of Agriculture, Economics, Statistics, Cooperatives Service
What makes food prices?	United States. Dept. of Agriculture. Economic Research Service. Marketing Economics Division.	1966
Biofuels and food security: implications of an accelerated biofuels production: summary of the OFID study	OPEC Fund for International Development	2009	OFID
Using Energy Crops for Biofuels or Food: The Choice	Annoula Paschalidou; Michael Tsatiris; Kyriaki Kitikidou; Christina Papadopoulou	1st ed. 2018	Springer International Publishing
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Chapter	Author(s)	Book	Book Authors	Year	Publisher
Drivers Leading to Higher Food Prices: Biofuels are not the Main Factor	Paul Armah; Aaron Archer; Gregory C. Phillips	Biofuels: Global Impact on Renewable Energy, Production Agriculture, and Technological Advancements	Dwight Tomes; Prakash Lakshmanan; David Songstad	2011	Springer New York
Are higher food prices here to stay?		Handbook of Agricultural Economics: Agricultural Development: Farm Policies and Regional Development (Handbooks in Economics)	Robert E. Evenson, Prabhu Pingali	2009	North Holland
Are biofuels responsible for rising food prices?		Taking sides: Clashing views on environmental issues	Thomas A. Easton	2012	McGraw-Hill
Impacts of Biofuels on Food Prices	Gal Hochman; Deepak Rajagopal; Govinda R. Timilsina; David Zilberman	The Impacts of Biofuels on the Economy, Environment, and Poverty: A Global Perspective	Govinda R. Timilsina; David Zilberman	2014	Springer New York
The Main Drivers		Macroeconomics Demystified	Madan Sabnavis	2014	Tata McGraw Hill
Geographic impact of higher food prices		Improving the targeting of social programs in Ghana	Quentin Wodon	2012	World Bank
Factor Prices		Macroeconomics	N. Gregory Mankiw	2016	Worth Publisher
Factor prices		Economic effects of scale increases in the steel industry: the case of U. S. blast furnaces: published in cooperation with the Research Program in Industrial Economics of Case Western Reserve University	Myles Boylan	1975	Praeger
523 Food prices are substantially higher than in other countries		OECD AGRICULTURE AND FOOD POLICY REVIEWS POLICIES FOR THE FUTURE OF FARMING AND FOOD IN NORWAY.	ORGANIZATION FOR ECONOMIC CO-OPERATION AND DEVELOPMENT.	2021	OECD
Biofuels: from food to fuel		The fracking truth: America's energy revolution: the inside, untold story	Chris Faulkner	2014	Platform Press
There are many benefits to higher gas prices	KNS Financial	Gasoline /	Miller, Debra A.	c2012.	Greenhaven Press,
Biofuels and food		Demystifying food from farm to fork	Maurice J. Hladik	2012	iUniverse Inc.
Governments are tinkering, not leading		Mission Economy	Mazzucato, Mariana	2021-01-28	Penguin UK
The food prices		In the land of blood and tears: experiences in Mesopotamia during the World War	Jakob Künzler	2007	Armenian Cultural Foundation
Factor Proportions, Factor Prices, and Commodity Prices	Miltiades Ghacholiades	The Pure Theory of International Trade	Miltiades Chacholiades	1973	Routledge
Food Prices		The Ninth Revolution: Transforming Food Systems for Good	Sayed Nader Azam-Ali	2021	World Scientific Publishing Company
Food Prices		Changing the terms of the discourse gender equality and the Indian state	Kumud Sharma	2012	Dorling Kindersley
Food prices		2011 global food policy report	International Food Policy Research Institute	2012	International Food Policy Research Institute
Managing the transition to higher prices		Energizing India: Towards a Resilient and Equitable Energy System	Suman Bery; Arunabha Ghosh; Ritu Mathur; Subrata Basu; Karthik Ganesan; Rhodri Owen-Jones	May 2017	SAGE India
The route to setting higher prices		CIM Coursebook 05 06 Marketing Planning (CIM Coursebook) (CIM Coursebook)	Karen Beamish; Ruth Ashford	2005	Routledge
Chapter	Author(s)	Book	Book Authors	Year	Publisher

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