"Eating Art, Sharing Food, Writing History" - similar Books and Chapters

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Book	Author(s)	Year	Publisher
Eating Words: A Norton Anthology of Food Writing	Gilbert, Sandra M.; Porter, Roger J	2015	W. W. Norton & Company
Eating Words: A Norton Anthology of Food Writing	Sandra M. Gilbert; Roger J. Porter	2016	Norton & Company, Incorporated, W. W.
Food for thought: resurrecting the art of eating	Robert Farrar Capon	1978	Harcourt Brace Jovanovich
Healthy for Life: Food and Eating: Food and Eating	Anna Claybourne	2016	Hachette Children's Group
Writing food history: a global perspective	Kyri W. Claflin and Peter Scholliers	01/08/2013 12:00:00 am	Bloomsbury Academic
Writing art history: disciplinary departures	Margaret Iversen	2010	University of Chicago Press
Eating Chinese food naked	Mei Ng	1998	G.K. Hall;G. K. Hall & Company
Eating Out Food Counter	Annette B. Natow	2015	Gallery Books
The Quest for Food: A Natural History of Eating	Harald Brüssow	2007	Springer US
Cavemen, monks, & slow food: a history of eating well	Devra Gartenstein	2011	Quirky Gourmet Productions
Best Food Writing 2002 (Best Food Writing)	Holly Hughes	September 19, 2002	Marlowe & Company
Food Combining Eating for Health	Gilly Love	2000	Hermes House
Eating Clean: Overcoming Food Hazards	Katherine Isaac	June 1987	Center for Study of Responsive Law
Eating Puerto Rico: A History of Food, Culture, and Identity	Cruz Miguel Ortiz Cuadra	2013	University of North Carolina Press
Charlottesville food: a history of eating local in Jefferson's city	Casey Ireland	2014	The History Press
Eating Puerto Rico: A History of Food, Culture, and Identity	Cruz Miguel Ortiz Cuadra	2013	The University of North Carolina Press
Publish it: sharing your writing online	Gillian Gosman	2015	PowerKids Press
Sharing Food: Christian Practices for Enjoyment	L. Shannon Jung	September 2006	Fortress Press
The art of dining: a history of cooking & eating	Sara Paston-Williams	1993	National Trust
The art of eating	M. F. K. Fisher	1971	Macmillan Co.
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Chapter	Author(s)	Book	Book Authors	Year	Publisher
Eating Art, Sharing Food, Writing History	Christina Vatsella	Eating Together in Our Changing World: Museums &a; Social Issues 7: 1 Thematic Issue	Kris Morrissey; Emily Sparling	2012	Routledge
Writing art history		Art History: A Very Short Introduction	Dana Arnold	2004	Oxford University Press
Writing art history		Art History: A Very Short Introduction	Dana Arnold	2020	Oxford University Press
Eating out, sharing food and social exclusion	Rebecca O’Connell; Abigail Knight; Julia Brannen; Silje Elisabeth Skuland	Austerity Across Europe: Lived Experiences of Economic Crises	Sarah Marie Hall; Helena Pimlott-Wilson; John Horton	2020	Routledge
Writing art-history papers		Fundamentals of art history /	Cothren, Michael Watt,; D'Alleva, Anne,		Orion Publishing Group, Limited
Eating food	Julie Hudson; Paul Donovan	Food Policy and the Environmental Credit Crunch: From Soup to Nuts	Julie Hudson; Paul Donovan	2013	Routledge
Food/Eating		Popular Culture and Everyday Life	Toby Miller; Alec McHoul	November 1998	SAGE Publications Ltd
Food and eating: History and policy		Food and Health in Early Childhood: A Holistic Approach	Deborah Albon; Penny Mukherji	May 2008	SAGE Publications Ltd
Food sharing	Anna Davies	Routledge Handbook of Sustainable and Regenerative Food Systems	Jessica Duncan; Michael Carolan; Johannes S.C. Wiskerke	2020	Routledge
Sharing food	Marian Dörk; Diana Bental	BITE: Recipes for Remarkable Research	Alison Williams; Derek Jones; Judy Robertson (Volume Editors)	2014-01-01	Brill
Sharing Food		Encyclopedia of Food and Agricultural Ethics	David M. Kaplan	2nd ed. 2019	Springer Netherlands
Food Sharing		Encyclopedia of Evolutionary Psychological Science	Todd K. Shackelford; Viviana A. Weekes-Shackelford	1st ed. 2021	Springer International Publishing
Sharing food		Belonging	Louise Spilsbury	2010	Franklin Watts
Sharing food		The land is dying: contingency, creativity and conflict in western Kenya /	Geissler, Wenzel.; Prince, Ruth Jane.	2010.	Berghahn Books,
BOX 112 WHY MEAT EATING FAVORS FOOD SHARING		How Humans Evolved	Robert Boyd, Joan B. Silk	2008	W. W. Norton & Company
Food and the Avant-Garde: Eating Art, Interpreting Food	Yael Raviv	Encyclopedia of Food and Agricultural Ethics	David M. Kaplan	0th ed. 2020	Springer Netherlands
Sharing food, sharing knowledge	Amanda White	Perma/Culture: Imagining Alternatives in an Age of Crisis	Molly Wallace; David Carruthers	2017	Routledge
Studying food, eating food		A Handbook of Food Crime: Immoral and Illegal Practices in the Food Industry and What to Do About Them	Gray, Allison; Hinch, Ronald	2019	Policy Press
Response: Writing History, Reading Art	Bryan Wolf	A Companion to American Art	John Davis; Jennifer A. Greenhill; Jason D. LaFountain; Dana Arnold	2015	John Wiley & Sons
Food for Thought: American Art and Eating	Judith A. Barter	Art and appetite: American painting, culture, and cuisine /	Barter, Judith A.,; Madsen, Annelise K.; Oehler, Sarah Kelly.; Roberts, Ellen E.; Barter, Judith A.,		Art Inst of Chicago
Chapter	Author(s)	Book	Book Authors	Year	Publisher

Showing 1 to 20 of 100 entries