"Indian cooking techniques" - similar Books and Chapters

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Book	Author(s)	Year	Publisher
Indian Cooking Course: Techniques - Masterclasses - Ingredients - 300 Recipes	Monisha Bharadwaj	2016	Octopus Publishing Group
Indian Cooking	Lalita Ahmed	1981	Octopus Books Limited
Indian cooking	Khalid Aziz	1983	Perigee Books
Indian cooking	Eileen Turner	1978	Octopus Books
Indian cooking.	Savitri Chowdhary	1971	Deutsch
Indian Cooking	Ros Cocks; Jillian Stewart; Kate Cranshaw	1993	Magna Books
Indian cooking	Lalita Ahmed	1984	Treasure Press;Treasure P
Indian cooking	Naomi Good	1986	Octopus;OCTOPUS BKS.
Healthy Indian Cooking (Healthy Cooking)	Shehzad Husan	July 19, 2006	Frances Lincoln
North Indian cooking	Devagi Sanmugam	2005	Periplus Editions
Classic Indian Cooking	Julie Sahni	1980	William Morrow and Company
Indian Vegetarian Cooking	Sumana Ray	May 1985	Book Sales
Indian (What's Cooking)	Shehzad Husain	August 1998	Dempsey Parr
Indian vegetarian cooking	Louise Steele	1995	Shooting Star Press
Indian (Creative Cooking)	Shehzad Husain	August 2000	Whitecap Books
Complete Indian cooking		2001	Hamlyn
Healthy Indian cooking	Shehzad Husain	1998	Stewart, Tabori & Chang
Indian vegetarian cooking	Devagi Sanmugam	2002	Periplus
Indian vegetarian cooking	Michael Pandya	1985	Thorsons Pub. Group;Distributed to the trade by Inner Traditions International
Indian Fusion Cooking	Shobhna Sahgal	2006	Ocean Books (P) Ltd.
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Chapter	Author(s)	Book	Book Authors	Year	Publisher
Indian cooking techniques		Indian cuisine diabetes cookbook: savory spices and bold flavors from South Asia	May Abraham Fridel	2017
Indian cooking styles and techniques		Indian cookery	Dharam Jit Singh	1970	Penguin
Indian cooking	Premila Lal	Round the world cookery	Helen Burke	1973	Hamlyn
Indian cooking		Arizona cook book: Indian, Mexican, western, Arizona products, backpacking, camping, patio, barbecue	Al Fischer, Mildred Fischer	1974	Golden West Publishers
Cooking techniques		The Ultimate Guide to Meatballs: 100 Mouthwatering Recipes, Sides, Sauces & Garnishes	Bruno, Matteo	2021	Skyhorse
Cooking techniques		Living high off the hog: over 100 recipes and techniques to cook pork perfectly	Olson, Michael	2019	Appetite by Random House
Cooking techniques		Cooking Classics: Thailand, a step-by-step cookbook	Leong, Forest	2007	Marshall Cavendish International
COOKING TECHNIQUES		Everyday Asian Cooking: Egg Roll, Spring Roll, and Dumpling Recipes	Chang, Lina	2021	The Cookbook Publisher
Cooking techniques		Bobby Flay's Bar Americain cookbook: celebrate America's great flavors	Jackson, Sally; Flay, Bobby; Banyas, Stephanie	2011	Crown Publishing Group;Clarkson Potter
Cooking techniques		The Basics: A Really Useful Cook Book	Anthony Telford	2009	Allen & Unwin
cooking techniques		Cooking Classic Korea A setp-by-step cookbook	Chun Nam Won	2010	Marshall Cavendish Cuisine
cooking techniques		Korea: A Step-By-Step Cookbook	Won, Chun Nam	2011	Marshall Cavendish Cuisine
Cooking Techniques		Hong Kong Food & Culture: 2nd Edition	Adele Wong	2021	Man Mo Media
Cooking Techniques		My Shanghai	Betty Liu	2021	HarperCollinsPublishers
COOKING TECHNIQUES		Best Egg Roll, Spring Roll, and Dumpling Recipes from Mama Li's Kitchen	Sarah Spencer	2015	The Cookbook Publisher
Cooking techniques		An encyclopedia of Chinese food and cooking	Wonona W. Chang, Irving B. Chang, Helene W. Kutscher, Austin H. Kutscher, Lillian G. Kutscher, Charlotte Adams	1970	Crown Publishers
Cooking Techniques		The Eat-a-Bug Cookbook: 33 Ways to Cook Grasshoppers, Ants, Water Bugs, Spiders, Centipedes, and their Kin	David G. Gordon	1998	Ten Speed Press
Cooking techniques		Make it paleo II: over 175 new grain-free recipes for the primal palate	Hayley Mason	2015
Cooking techniques		Finger foods & co: appetizers, canapés and treats	Chefs of Food Editore	2008	Leonardo;Star Book Sales [distributor]
Cooking techniques		Creative Living, Student Edition	McGraw-Hill	May 27, 1999	Glencoe/McGraw-Hill
Chapter	Author(s)	Book	Book Authors	Year	Publisher

Showing 1 to 20 of 100 entries