"Mario Batali simple Italian food: recipes from my two villages"

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Book	Author(s)	Year	Publisher
Mario Batali simple Italian food: recipes from my two villages	Mario Batali	1998	C. Potter
The Batali brothers cookbook: with additional recipes for the whole family from Mario Batali	Benno Batali	2013
Mario Batali big American cookbook: 250 favorite recipes from across the USA	Mario Batali	2016	Grand Central Life & Style
Mario Batali big American cookbook: 250 favorite recipes from across the USA	Bacon, Quentin; Batali, Mario; Webster, Jim	2016	Grand Central Publishing;Grand Central Life & Style
Mario Batali holiday food: family recipes for the most festive time of the year	Mario Batali	2000	Clarkson Potter
Italian two easy: simple recipes from the London River Cafe	Rose Gray	2006	Clarkson Potter
From my mother's kitchen: simple recipes for classic comfort food	Jenny Linford	2009	Ryland Peters & Small
Passione: Simple, Seductive Recipes for Lovers of Italian Food	Genarro Contaldo	Aug 01, 2017	Interlink Pub Group
Urban Italian: simple recipes and true stories from a life in food	Andrew Carmellini	2008	Bloomsbury
Rao's on the grill: perfectly simple Italian recipes from my family to yours	Frank Pellegrino	2012	St. Martin's Press
Italian food festivals: celebrated recipes from across Italy	Leonardo Curti	2008	Gibbs Smith
Simple food,big flavor: unforgettable mexican-inspired recipes from my kitchen to yours	Aarón Sánchez	2016
Simple recipes using food storage.		2008	CFI
My Italian Family Cookbook Recipes From Three Generations	Lawrence Dallaglio	2011	Simon & Schuster (UK)
Recipes from America's restored villages	Jean Anderson	1987	Ballantine Books
Fresh Food Nation: Simple, Seasonal Recipes from America's Farmers	Martha Holmberg	2013	Taunton Press, Incorporated
Simple Italian snacks: more recipes from America's favorite panini bar	Denton, Jason; Kellinger, Kathryn	2008;2009	William Morrow Cookbooks; HarperCollins e-books
Semplice: real Italian food: ingredients & recipes	Dino Joannides	2014
Italian Food Artisans: Recipes and Traditions	Pamela Sheldon Johns	October 1, 1999	Chronicle Books
My darling lemon thyme: recipes from my real food kitchen	Emma Galloway	2015	Shambhala Publications
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Chapter	Author(s)	Book	Book Authors	Year	Publisher
Mario Batali	Tamara Mann	Icons of American cooking	Victor W. Geraci	2011	Greenwood
Mario Batali		Faces of America: how 12 extraordinary people discovered their pasts	Henry Louis Gates	2010	New York University Press
Mario Batali		Home: the blueprints of our lives	Edwards, John	2006	Collins Pub.
Mario Batali		Coco: 10 world-leading masters choose, 100 contemporary chefs	Phaidon Press Editors; Mario Batali; Shannon Bennett; Alain Ducasse; Ferran Adria	2009	Phaidon
7 Mario Batali		Faces of America: How 12 Extraordinary People Discovered their Pasts	Henry Louis Gates Jr.	2010	New York University Press
MARIO BATALI Country Living		How I Learned To Cook: Culinary Educations From The World's Greatest Chefs	Recorded Books, Inc.; Meehan, Peter; Witherspoon, Kimberly	2008;2009	Bloomsbury Publishing Plc
MARIO BATALI The Last Straw		Don't Try This At Home: Culinary Catastrophes From The World's Greatest Chefs	Recorded Books, Inc.; Friedman, Andrew; Witherspoon, Kimberly	2010;2008	Bloomsbury Publishing Plc
TWO ANTIPASTI SPREADS GRILLED ASPARAGUS CROSTINIFOOD MEMORIES WITH MARIO BATALI		Home and away: simple, delicious recipes inspired by the world's bistros, cafés and diners	Shore, Darcy; Shore, Randy	2017	Arsenal Pulp Press
Batali	Jacob van Eyck	Música instrumental del tiempo de Velázquez: Instrumental music in the age of Velázquez.		p1999.	Dahiz Produccions,
Simple recipes		Simple recipes: stories	Madeleine Thien	2001	Little, Brown
Simple Recipes		Hungry for Peace: How you can help end poverty and war with Food Not Bombs	Keith McHenry	2012	See Sharp Press
Recipes from my mother	Sallie Tisdale	Best food writing 2000	Holly Hughes; Alice Waters	2000	Marlowe & Co.
Chapter 1 â€“ Authentic Italian Food Recipes		Italian Delights: Delicious Italian Recipes from Breakfast to Dinner	Blomgren, April	2017	Createspace Independent Publishing Platform
Food Recipes.		Brew it!: [25 great recipes and techniques to brew at home]	Cory Hershberger	2015	i5 Publishing
Recipes from the food dehydrator		Sproutmans Kitchen Garden Cookbook	Meyerowitz, Steve	1999;2011	Book Publishing Company;Sproutman Publications
Original Italian recipes		A history of spaghetti eating and cooking for: spaghetti dinner	Giuseppe Prezzolini	1955	Abelard-Schuman
Regional Italian recipes		A history of spaghetti eating and cooking for: spaghetti dinner	Giuseppe Prezzolini	1955	Abelard-Schuman
Two Villages	Chandan Sinha	Kindling of an Insurrection: Notes from Junglemahals	Chandan Sinha	2013	Routledge
Two villages	Grace Paley	Old Glory: American war poems from the Revolutionary War to the war on terrorism /	Hedin, Robert,	[2004], ©2004.	Persea Books,
Two villages		Circles on the mountain: Bosnian women in the twenty-first century /	Powers, Janet M.,; Prozo, Marica,		Lexington Books/Fortress Academic
Chapter	Author(s)	Book	Book Authors	Year	Publisher

Showing 1 to 20 of 100 entries

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