"Sustainability and food systems" - similar Books and Chapters

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Book	Author(s)	Year	Publisher
SAFA guidelines: sustainability assessment of food and agriculture systems	Nadia Scialabba	2014	Food and Agriculture Organization of the United Nations
Food, Globalization and Sustainability	Peter Oosterveer; David A. Sonnenfeld	2011	Routledge
Energy systems and sustainability /	Boyle, Godfrey.; Everett, Bob.; Ramage, Janet,	2004.	Oxford University Press in association with the Open University,
Energy systems and sustainability	Godfrey Boyle; Bob Everett; Janet Ramage	2003	Oxford University Press, in association with the Open University
Food Security, Nutrition and Sustainability	Geoffrey Lawrence; Kristen Lyons; Tabatha Wallington	2010	Routledge
Complex Systems, Sustainability and Innovation	Ciza Thomas	2016	ExLi4EvA
Innovations in Sustainability: Fuel and Food	Alfred A. Marcus	2015-07	Cambridge University Press
Advances in Food Security and Sustainability	Marc J. Cohen	2020	Elsevier
Advances in Food Security and Sustainability	David Barling; Jessica Fanzo	2019	Elsevier
Advances in Food Security and Sustainability	David Barling; Jessica Fanzo	2018	Elsevier
Advances in Food Security and Sustainability	David Barling	2017	Elsevier
Advances in Food Security and Sustainability	David Barling	2016	Elsevier
Renewing innovation systems in agriculture and food: How to go towards more sustainability?	E. Coudel; H. Devautour; C.T. Soulard; G. Faure; B. Hubert	2013	Wageningen Academic Publishers
The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin	Antonella Vastola	2015	Springer International Publishing
Sustainability: A Systems Approach	Tony Clayton; Nicholas Radcliffe	1996	Routledge
Electrical Safety: Systems, Sustainability, and Stewardship	Martha J. Boss; Gayle Nicoll	2015	Routledge
Sustainability in the Food Industry	Cheryl J. Baldwin	2009	John Wiley & Sons
Sustainability of the Food System	Ester Betoret andNoelia Betoret	2020	Academic Press
Sustainability of European Food Quality Schemes: Multi-Performance, Structure, and Governance of PDO, PGI, and Organic Agri-Food Systems	Filippo Arfini; Valentin Bellassen	1st ed. 2019	Springer International Publishing
Sustainable Agri-Food Systems: Case Studies in Transitions Towards Sustainability from France and Brazil	Claire Lamine	03/09/2020 12:00:00 am	Bloomsbury Academic
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Chapter	Author(s)	Book	Book Authors	Year	Publisher
Food, Food Systems and Sustainability	John Thackara	Creating Desired Futures: How Design Thinking Innovates Business	Michael Shamiyeh	2010	Birkhäuser
Sustainability and food systems	Thomas Pfister; Martin Schweighofer; André Reichel	Sustainability	Thomas Pfister; Martin Schweighofer; André Reichel	2016	Routledge
02 Food Systems and Sustainability		Introduction to Food Science and Food Systems	Rick Parker, Miriah Pace	2016	Cengage Learning
Healthy food and water systems and sustainability		Krause and Mahan's Food & the Nutrition Care Process, 15e	L. Kathleen Mahan MS RD CDE, Janice L Raymond MS RD CD	1992	Saunders
Food and Sustainability	Jonathan Highfield	Food and Foodways in African Narratives: Community, Culture, and Heritage	Jonathan Bishop Highfield	2017	Routledge
Sustainable local food systems and environmental sustainability	Sandra Streed	University engagement and environmental sustainability	Patricia Inman; Diana L. Robinson	2014	Manchester University Press
Food sustainability and food democracy	Basil Bornemann	The Routledge Handbook of Democracy and Sustainability	Basil Bornemann; Henrike Knappe; Patrizia Nanz	2022	Routledge
Food Sustainability		30-Second Nutrition: The 50 most significant food-related facts, each explained in half a minute	Julie Lovegrove	2019	Quarto UK / Ivy Press
Sustainability Issues in Food Provisioning Systems	Adisa Azapagic; Heinz Stichnothe; Namy Espinoza-Orias	Sustainable Development in Practice - Case Studies for Engineers and Scientists 2e	Adisa Azapagic; Slobodan Perdan; R. Clift	2011	John Wiley & Sons
6 Sustainable local food systems and environmental sustainability	Sandra Streed	University engagement and environmental sustainability	Patricia Inman and Diana Robinson	2016	Manchester University Press
6 - Urbanisation and the sustainability of food systems	Carl Gaigné; Daniéle Capt; Elisabeth Faguer; Lise Frappier; Mohamed Hilal; Vincent Hovelaque; Tristan Le Cotty; Laurent Parrot; Bertrand Schmitt; Christophe Soulard	Food System Sustainability: Insights From duALIne	Catherine Esnouf; Marie Russel; Nicolas Bricas	2013-04	Cambridge University Press
Systems and sustainability	Robert Dyball; Barry Newell	Understanding Human Ecology: A systems approach to sustainability	Robert Dyball; Barry Newell	2014	Routledge
Systems and Sustainability	Robert Brinkmann	Environmental Sustainability in a Time of Change	Robert Brinkmann	1st ed. 2020	Springer International Publishing
Food Packaging and Sustainability	Gordon L. Robertson	Food Packaging: Principles and Practice, Third Edition	Gordon L. Robertson	2012	Routledge
Sustainability, Food and Childbirth	Lorna Davies	Nutrition in Pregnancy and Child Birth: Food for Thought	Lorna Davies; Ruth Deery	1988	Routledge
Population and Food Sustainability	Alejandro de las Heras	Sustainability Science and Technology: An Introduction	Alejandro De Las Heras	2014	Routledge
Health, Food and Sustainability	Kirsten Bransholm Pedersen; Birgit Land	A New Agenda for Sustainability	Bo Elling; Erling Jelsøe; Kurt Aagaard Nielsen	2010	Routledge
Food, environment and sustainability	Tim Lang; Michael Heasman	Food Wars: The global battle for mouths, minds and markets	Tim Lang; Michael Heasman	2015	Routledge
Packaging and food sustainability	Fabio Licciardello; Luciano Piergiovanni	The Interaction of Food Industry and Environment	Charis Galanakis	2020	Academic Press
Sustainability and Food Production	Thomas Ohlsson	Food Safety Management	Yasmine Motarjemi and Huub Lelieveld	2014	Academic Press
Chapter	Author(s)	Book	Book Authors	Year	Publisher

Showing 1 to 20 of 100 entries