"THE BAGESU, CULTIVATION, FOOD AND GOVERNMENT"

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Book	Author(s)	Year	Publisher
Silkworm food plants: cultivation and propagation	George W. Oliver	1903	G.P.O.
Silk worm food plants: cultivation and propagation.	George Watson Oliver	1903	Govt. print off.
Algae for Food: Cultivation, Processing and Nutritional Benefits	Rathinam Raja; Shanmugam Hemaiswarya; Kulanthaiyesu Arunkumar; Isabel S. Carvalho	2021	Routledge
Government food surveillance	Fisheries and Food Great Britain. Ministry of Agriculture	1988	MAFF
Steviol glycosides: cultivation, processing, analysis and applications in food	Woelwer-Rieck, Ursula	2019	Royal Society of Chemistry
Australian Native Plants: Cultivation and Uses in the Health and Food Industries	Yasmina Sultanbawa; Fazal Sultanbawa	2016	Routledge
Culinary and salad herbs; their cultivation and food values, with recipes	Eleanour Sinclair Rohde, Hilda M. Coley	1972	Dover Publications
Selling government-owned food stocks	United States. War Food Administration. Office of Distribution	1944
Buying food for government needs	United States. Department of Agriculture. Radio Service	1944	United States Department of Agriculture, Office of Information, Radio Service
DIY mushroom cultivation: growing mushrooms at home for food, medicine, and soil	Arevalo, Willoughby; Elisabeth, Carmen	2019	New Society Publishers
Care and cultivation.	Torstar Books (Firm)	1986	Torstar Books
Cultivation /
Plans for cultivation of town lots and unused lands for the production of food-stuffs	United States. Department of Agriculture	1917
Selected list of government publications on food and nutrition	United States. Bureau of Home Economics	1926	United States Department of Agriculture, Bureau of Home Economics
Selected list of government publications on food and nutrition	United States. Bureau of Home Economics	1923	United States Department of Agriculture, Bureau of Home Economics
Government policy and food imports: the case of wheat in Egypt	Grant McDonald Scobie	1981	International Food Policy Research Institute
Food Policy for Developing Countries: The Role of Government in Global, National, and Local Food Systems	Per Pinstrup-Andersen; Derrill D. Watson II; Soren E. Frandsen; Arie Kuyvenhoven; Joachim Braun	2011	Cornell University Press
Food Policy for Developing Countries: The Role of Government in Global, National, and Local Food Systems	Per Pinstrup-Andersen, Derrill D. Watson II	2011	Cornell University Press
Agriculture and agri-food moving forward: Improving food inspection: the Government of Canada's achievement in agriculture	Canada. Agriculture and Agri-Food Canada	1997	Agriculture and Agri-Food Canada
Catalogue of the plants under cultivation in the Government Botanic Garden, Adelaide, South Australia		1878	W.C. Cox, government printer
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Chapter	Author(s)	Book	Book Authors	Year	Publisher
THE BAGESU, CULTIVATION, FOOD AND GOVERNMENT	John Roscoe	Northern Bantu: An Account of Some Central African Tribes of the Uganda Protectorate	John Roscoe	1966	Routledge
CHAP. XV - THE BAGESU, CULTIVATION, FOOD AND GOVERNMENT		The Northern Bantu: An Account of Some Central African Tribes of the Uganda Protectorate	John Roscoe	1915	Cambridge University Press
Cultivation and Food Preparation		Humane Development: Participation and Change Among the Sadama of Ethiopia	John H. Hamer	2010	The University of Alabama Press
Early Food Cultivation		Chemistry's role in food production and sustainability: past and present	American Chemical Society,; American Chemical Society. Division of the History of Chemistry,; Bopp, Alvin F.; Eggleston, Gillian; Orna, Mary Virginia	2019	American Chemical Society
10. Self-Cultivation and Government		Daodejing: a literal-critical translation /	Laozi.; Hsu, Joseph.	c2008.	University Press of America,
Urban Cultivation of Food		Encyclopedia of Food and Agricultural Ethics	David M. Kaplan	2nd ed. 2019	Springer Netherlands
Government Food		The air down here: true tales from a South Bronx boyhood /	Alicea, Gil C.; DeSena, Carmine.	[1995], ©1995.	Chronicle Books,
Food and the government chemist		Pure adulteration: cheating on nature in the age of manufactured food /	Cohen, Benjamin R.,		University of Chicago Press
10 - Cultivation and herding, food and drink		Foundations of an African Civilisation: Aksum and the northern Horn, 1000 BC - AD 1300	David W. Phillipson	2012-08	Boydell & Brewer
Economics, Government and the Food Industry	Geoff Edwards	Government and the Food Industry: Economic and Political Effects of Conflict and Co-Operation	L. Tim Wallace; William R. Schroder	1997	Springer US
The Bagesu and other tribes of the Uganda protectorate		Garnered sheaves: essays, addresses, and reviews	James George Frazer	1967	Books for Libraries Press
GOVERNMENT FOOD PROGRAMS		Routledge encyclopedia of social and cultural anthropology	Alan Barnard; Jonathan Spencer	2010	Routledge
Eri Silkworm Food Plants Cultivation and Management	D. Elumalai; P. Mohan raj; R. Ramamoorthy; C. Mohan; B. Poovizhiraja	Introduction to Non-Mulberry Silkworms	D. Elumalai; P. Mohan raj; R. Ramamoorthy; C. Mohan; B. Poovizhiraja	2021	Routledge
(17) Plants and Trees, Cultivation, Food, Drink,		Si-Yu-Ki Buddhist Records of the Western World: Translated from the Chinese of Hiuen Tsiang (A. D. 629) Vol I.	Samuel Beal; Xuanzang	1884	Trübner
PART IV THE BAGESU A CANNIBAL TRIBE		Northern Bantu: An Account of Some Central African Tribes of the Uganda Protectorate	John Roscoe	1966	Routledge
PART IV - THE BAGESU A CANNIBAL TRIBE		The Northern Bantu: An Account of Some Central African Tribes of the Uganda Protectorate	John Roscoe	1915	Cambridge University Press
143 Government and Food Safety		Poultry science	Karen D. Christensen; C. G. Scanes	2020	Waveland Press, Incorporated
"Government Food" and Allied Projects		We Too Are the People	Armstrong, Louise Van Voorhis	1938	Little, Brown and Company
Our Government and Our Food		Theodore Dreiser's uncollected magazine articles, 1897-1902 /	Dreiser, Theodore,; Hakutani, Yoshinobu,	[2003], ©2003.	Associated University Presses,
8. Food & the Government Chemist		Pure Adulteration: Cheating on Nature in the Age of Manufactured Food	Benjamin R. Cohen	2019	University of Chicago Press
Chapter	Author(s)	Book	Book Authors	Year	Publisher

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