"The African origins of Carolina rice culture"

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Book	Author(s)	Year	Publisher
Black Rice: The African Origins of Rice Cultivation in the Americas	Judith A. Carney	2002	Harvard University Press
Black rice: the African origins of rice cultivation in the Americas /	Carney, Judith Ann.	2001.	Harvard University Press,
The Carolina Rice Kitchen: The African Connection	Karen Hess. foreword by John Martin Taylor. compiled by Mrs. Samuel Gaillard Stoney	2022	University of South Carolina Press
Encyclopedia of the African Diaspora: Origins, Experiences, and Culture	Carole Boyce Davies	July 20, 2008	ABC-CLIO
African rice heart	Emily Star Wilkens	2011	Pacific Press Pub. Association
. . . Rice and rice planting in the South Carolina low country	David Doar	1936	The Charleston museum
Rice and rice planting in the South Carolina low country /	Doar, David.; Salley, A. S.; Ravenel, Theodore DuBose,	1936.	The Charleston museum,
The African Origins of Rhetoric	Cecil Blake	2009	Routledge
The origins of culture	Tylor, Edward Burnett Sir	1958	Harper & Row
The Kongo Kingdom: The Origins, Dynamics and Cosmopolitan Culture of an African Polity	Koen Bostoen; Inge Brinkman	2018-11	Cambridge University Press
Intellectual origins of the African revolution	Lilyan Kesteloot	1972	Black Orpheus Press
Intellectual Origins of the African Revolution	Lilyan Kesteloot	January 2000	Inscape Corp
The Ashley Cooper Plan: The Founding of Carolina and the Origins of Southern Political Culture	Thomas D. Wilson	2016	University of North Carolina Press
The Ashley Cooper Plan: The Founding of Carolina and the Origins of Southern Political Culture	Thomas D Wilson	2016	The University of North Carolina Press
Origins of West African Nationalism	Henry Summerville Wilson	1st ed. 1969	Palgrave Macmillan UK
Origins of African Plant Domestication	Jack R. Harlan	1976	De Gruyter Mouton
Origins of African plant domestication	Jack R. Harlan	1976	Mouton;distributed by Aldine
Origins of Chinese Culture	Li Xiaoxiang	Jan 01, 2005	Asiapac
The market preparation of Carolina rice: an illustrated history of innovations in the Lowcountry Rice Kingdom	Porcher, Richard Dwight Jr	2014	University of South Carolina Press
Culture of the African negro	Ethel Clark Buckman	1930
Boook	Author(s)	Year	Publisher

Showing 1 to 20 of 100 entries

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Chapter	Author(s)	Book	Book Authors	Year	Publisher
The African origins of Carolina rice culture	Judith Carney	Environment: Critical Essays in Human Geography	Kay Anderson; Bruce Braun	2008	Routledge
The African Origins of Carolina Rice Culture (2000)	Judith Carney	The People, Place, and Space Reader	Jen Jack Gieseking; William Mangold; Cindi Katz; Setha Low; Susan Saegert	2014	Routledge
The culture of Carolina rice		The market preparation of Carolina rice: an illustrated history of innovations in the Lowcountry Rice Kingdom	Porcher, Richard Dwight Jr	2014	University of South Carolina Press
2. Rice culture origins		Plantation enterprise in colonial South Carolina /	Edelson, S. Max.	2006.	Harvard University Press,
The prehistoric origins of African culture	J. Desmond Clark	Peoples and cultures of Africa: an anthropological reader.	Elliott Percival Skinner	1973	Published for the American Museum of Natural History [by] Natural History Press
The origins of African American culture	Joseph E. Holloway	Africanisms in American culture	Joseph E. Holloway	2005	Indiana University Press
The origins of African-American culture	Joseph E. Holloway	Africanisms in American culture	Joseph E. Holloway	1990	Indiana University Press
Origins of African American Culture		African American Communication: Exploring Identity and Culture	Sidney A. Ribeau, Michael L. Hecht, Ronald L. Jackson	2002	Routledge
36 The Origins of African-American Culture		African American Odyssey The Combined Volume	Clark Hine Darlene, Hine William C., Harrold Stanley	2017	Pearson
33. The prehistoric origins of African culture	J. Desmond Clark	Readings in anthropology	Morton H. Fried	1968	Crowell
The origins of the Carolina		Prosecuting crime in the Renaissance: England, Germany, France	John H. Langbein	1974	Harvard University Press
The Carolina Rice Kitchen		The Carolina Rice Kitchen: The African Connection	Karen Hess. foreword by John Martin Taylor. compiled by Mrs. Samuel Gaillard Stoney	2022	University of South Carolina Press
Carolina Gold Rice		Taste the State: South Carolina's Signature Foods, Recipes, and Their Stories	Kevin Mitchell and David S. Shields	2021	University of South Carolina Press
Carolina gold rice		Charleston icons: 50 symbols of the Holy City	Ida A. Becker	2009	Globe Pequot
77. Carolina Rice		Scenes in America for the amusement and instruction of little tarry-at-home travellers	Isaac Taylor	1968	S.R. Publishers Limited
Carolina golden rice		River of the Carolinas: the Santee	Henry Savage, Lamar Dodd, Lamar Dodd	©1956	Rinehart
Carolina gold rice		Southern provisions: the creation & revival of a cuisine	David S. Shields	2015	University of Chicago Press
Origins of North Carolina		North Carolina: Change and Tradition in a Southern State, Second Edition	William A. Link	2018	John Wiley & Sons
The Rice Casseroles of South Carolina		The Carolina Rice Kitchen: The African Connection	Karen Hess. foreword by John Martin Taylor. compiled by Mrs. Samuel Gaillard Stoney	2022	University of South Carolina Press
The Rice Breads of South Carolina		The Carolina Rice Kitchen: The African Connection	Karen Hess. foreword by John Martin Taylor. compiled by Mrs. Samuel Gaillard Stoney	2022	University of South Carolina Press
Chapter	Author(s)	Book	Book Authors	Year	Publisher

Showing 1 to 20 of 100 entries

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