"The Future of Whole Grains" - similar Books and Chapters

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Book	Author(s)	Year	Publisher
The Book of Whole Grains	Marlene Anne Bumgarner	October 1990	St Martins Mass Market Paper
Homegrown whole grains	Sara Pitzer	2009	Storey Pub.
Whole Grains and Health	Rikard Landberg; Afaf Kamal-Eldin	2021	John Wiley & Sons
Whole grains and honey.	Eugene Kowalski	1973	Pyramid Books
Whole grains for busy people	Lorna J. Sass	2009	Clarkson Potter/Publishers
Whole Grains Every Day,Every Way	Lorna Sass	November 7, 2006	Clarkson Potter
Whole Grains and Health, Online Book Version	Kaisa Poutanen; Marla Reicks	2007	John Wiley & Sons
Whole Grains and their Bioactives - Compositionand Health	Jodee Johnson PhD,	2019	John Wiley & Sons
Betty Crocker Whole Grains: Easy Everyday Recipes	Betty Crocker	November 28, 2007	Betty Crocker
Recipes from the Old Mill: Baking with Whole Grains	Sarah E. Myers	February 25, 2005	Good Books
Home for the holidays: festive baking with whole grains	Ken Haedrich	1992	Bantam
Whole Grains: Processing, Product Development, and Nutritional Aspects	Shabir Ahmad Mir; Annamalai Manickavasagan; Manzoor Ahmad Shah	2019	Routledge
Whole Grains and their Bioactives: Composition and Health	Jodee Johnson; Taylor C. Wallace	2019	John Wiley & Sons
Better homes and gardens cooking with whole grains.		1984	Meredith Corp.
The Kids' Whole Future Catalog	Paula Taylor	1982	Random House, Inc.
The great vegan grains book: celebrate whole grains with more than 100 delicious plant-based recipes	Celine Steen	2016	Fair Winds Press (MA)
The Complete Whole Grains Cookbook: 150 Recipes for Healthy Living	Judith Finlayson	February 15, 2008	Robert Rose
Vegetables, Whole Grains, and Their Derivatives in Cancer Prevention	Marja Mutanen; Anne-Maria Pajari	2011	Springer Netherlands
Bob's Red Mill cookbook: whole & healthy grains for every meal of the day	Bob's Red Mill Natural Foods.; Harris, Miriam	2009	Running Press
Bob's Red Mill cookbook: whole & healthy grains for every meal of the day	Backes, Miriam	2009	Running Press
Boook	Author(s)	Year	Publisher

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Chapter	Author(s)	Book	Book Authors	Year	Publisher
The Future of Whole Grains	Len Marquart; Julie Miller Jones; Elyse A. Cohen; Kaisa Poutanen	Whole Grains and Health, Online Book Version	Kaisa Poutanen; Marla Reicks	2007	John Wiley & Sons
""Whole Grains""		Cholesterol Cures: the Breakthrough Menu Plan to Slash Cholesterol	The Editors of Rodale Health Books	2017	Rodale Inc
Whole Grains		Made In Minutes- A Mediterranean Diet for Beginners: A complete guide with quick and easy recipes	Ray, Samantha	2020
Whole Grains		The elimination diet: discover the foods that are making you sick and tired--and feel better fast	Malterre, Tom; Segersten, Alissa	2015	Grand Central Publishing;Grand Central Life & Style
Whole Grains		21-Day Arthritis Diet Plan: Mouthwatering Recipes To Reduce Joint Pain And Relieve Arthritis	Livingston, Sergio M.	2020
Whole Grains		The American Diabetes Association Month of Meals Diabetes Meal Planner	American Diabetes Association	2010	American Diabetes Association
WHOLE GRAINS		UNDERSTANDING DASH DIET: A Complete DASH Diet Guide For Beginners With 30 Days Meal Plan To Lower Blood Pressure, Weight Loss, And Healthy Living.	Sally Moore	2019
WHOLE GRAINS		UNDERSTANDING FULL DASH DIET: : A COMPLETE DASH DIET GUIDE FOR BEGINNERS WITH 30 DAYS MEAL PLAN TO LOWER BLOOD PRESSURE, WEIGHT LOSS, AND HEALTHY LIVING	WILLIAMS, RACHEAL	2020
Whole Grains		Plant Based Protein - Plant based Food	D'Jango, Magnus	2021
Whole Grains		Heal Your Leaky Gut: The Hidden Cause of Many Chronic Diseases	David Brownstein MD, Jodie Gould	2017
Whole Grains		Plant-Based Meal Prep Cookbook: The 21 Day Plant-Based Diet Challenge and Meal Plan for Beginners	Hearn, Brandon	2021
Whole Grains		Nutrition For Dummies	Rinzler, Carol Ann	2021	John Wiley & Sons
Whole Grains		Nutrition For Dummies	Carol Ann Rinzler	2021	John Wiley & Sons
Whole Grains		Nutrition For Dummies	Carol Ann Rinzler	2021	John Wiley & Sons
Whole Grains		Nutrition: Concepts And Controversies	Frances Sizer Webb, Eleanor Noss Whitney	2020	Cengage Learning
Whole Grains		Food Science: An Ecological Approach	Sari Edelstein (editor)	2019	Jones & Bartlett Learning
Whole grains		Foods for health: choose and use the very best foods for your family and our planet	Barton Seaver	2013	National Geographic Books
Whole grains		How Not to Die: discover the foods scientifically proven to prevent and reverse disease	Michael Greger; Gene Stone	2015	Flatiron Books
Whole grains		Recipes for healthy kids: Cookbook for schools	United States. Food and Nutrition Service	2013	U.S. Department of Agriculture, Food and Nutrition Service
Whole grains		The everything vegan cookbook	Jolinda Hackett	2010	Adams Media
Chapter	Author(s)	Book	Book Authors	Year	Publisher

Showing 1 to 20 of 100 entries